AUTHENTIC DXM NOODLE

D

Dāo

KNIFE

A curved moon-shaped piece of metal with sharp edge that is used to slice a large block of dough downwards with one hand.

Xiāo

SLICED

A special technique that require years of practice to quickly shave up to 200 strands a minute of noodles directly into a large pot of boiling water

Miàn

NOODLE

Handmade long and chewy noodles that are thick around the centre, but soft and thin on the edges. Best served with our secret sauce!